Friday, December 14, 2007

Palmiers



Craving for some fresh home made easy biscuits/cookies,then this is the one.Making these Palmier's hardly takes time.To make these Palmier's,I used one packet puff pastry sheet,1.5 cups of sugar and 1 cups of mixed nuts (Almond,Pistachio,Cashew) powdered.

To make Palmier's, thaw puff pastry sheet at room temperature for 20 Min's.Preheat oven to 400F.On a dry hard surface like counter top, generously sprinkle half of powdered nuts and sugar and roll out puff pastry sheet to form a rectangle,and sprinkle remaining powders on rolled out sheet .Now,fold the sheet as shown in the picture below,cut into equal size pieces and gently press each piece with your palm. Bake for 7-8 Min's or until golden brown. turn over and bake again until golden. When still warm sprinkle sugar on these palmier's.




Picture courtesy From here


6 comments:

  1. they look so adorable, Madhavi :)

    ReplyDelete
  2. What a fun recipe. I am so tired of making the usual puffs from these sheets. They are creative as well :-0

    ReplyDelete
  3. Such a nice idea of using the pastries Madhavi!

    ReplyDelete
  4. Wow Madhavi, what a lovely way to use Puff pastry sheets...I recently bought a box, now I know what I will be doing with it!! these look like those Brittania "Little Hearts"

    ReplyDelete
  5. Madhavi, now those are some perfect palmiers.

    ReplyDelete
  6. @Richa!
    thank you Richa.
    @Red Chillies!
    Coming up some more recipes using pastry sheets. FYI,there are hundreds of recipes on food network .Check them out dear.Thanks for stopping by.
    @Rakskitchen!
    Quick,easy and oil free/less are always welcome in my kitchen.So,these were on hit list from long time.
    @Namratha!
    Try them out Namratha!I love those Brittania "Little Hearts" .
    @Sunita!
    Thank you Sunita.

    ReplyDelete

Note: Only a member of this blog may post a comment.

Blog Widget by LinkWithin